Are you looking for an all-in-one disinfectant for your restaurant? Then look no further because Zoflora has all the germ and bacteria-killing power you need! Zoflora is a multipurpose disinfectant that cleans, disinfects, and leaves a wonderful fragrance on all surfaces.

In this post, you’ll find out why it’s important to have Zoflora handy in your restaurant. We’ve also provided valuable information on seven places that should be cleaned and disinfected with Zoflora regularly. Keep reading to find out more!

Why Should Zoflora Be a Necessity in a Restaurant?

Restaurants have health and safety regulations. If you don’t meet these regulations, then it’s possible your business can be shut down. Specific areas in your restaurant such as your kitchen, bathroom, and customer tables must be free from germs and bacteria.

Zoflora is specially formulated to remove germs, bacteria, and harmful viruses on the surfaces you use it on. You must disinfect your restaurant regularly to keep your customers and staff protected from harmful illnesses caused by bacteria and viruses. Zoflora is proven to remove 99.9% of bacteria and viruses including COVID-19.  

How to Use Zoflora in a Restaurant

As a restaurant owner, your responsibility is to ensure your establishment is safe to prepare and serve food. To achieve this here are seven places you can clean using your trusty Zoflora.

Disinfect Restaurant Tables and Chairs

Tables and chairs is where your customers will sit while they eat their food. Beverages and food can spill on tables causing mould and bacteria growth. Additionally, customers can transfer germs and bacteria from their clothes onto chairs.

To disinfect your tables and chairs, fill a 500ml Zoflora spray bottle with cold water. Then add two caps of Zoflora concentrate. Close the bottle and shake it well. Spray the solution directly onto a table or chair and use a soft cloth to remove dirt and bacteria from the surface.

Clean Bar Counters

Bar counters can get sticky quickly because your staff is constantly serving drinks to customers. What’s more, customers lean on bars and touch counters with their hands waiting for their orders. Germs and bacteria can transfer from a customer’s hands onto a bar counter.

Barmen must regularly wipe down the counter every hour or whenever the counter gets dirty. To make it easier to clean the counter, your staff can use Zoflora wipes to remove dirt, germs, and viruses.

Cleans and Disinfect Windows and Floors

A restaurant will hopefully have high foot traffic. But customers coming in and out of your establishment can make your floors dirty. You can disinfect your floors with Zoflora by following these easy steps:

  1. Fill a bucket with cold water. Avoid using hot water as per Zoflora’s safety regulations.
  2. Add two caps of your favourite Zoflora concentrate.  
  3. Dip a mop into the solution and wring out the excess water.
  4. Mop your floors clean.

You can also clean your restaurant’s windows using your 500ml Zoflora spray. Ensure you use a soft microfiber cloth to wipe away dirt and grime.

Kill Germs in Restaurant Bathrooms

Since a restaurant’s bathroom is basically a public space it can get extremely dirty. Toilet bowls can harbour thousands of bacteria. Furthermore, there have been cases of people contracting Hepatitis from touching bathroom door handles.

With Zoflora you can clean:

  • Toilets
  • Sinks
  • Floors
  • Door handles
  • Taps
  • Toilet flushers
  • Counters

Pour Zoflora concentrate into your toilet’s cistern or directly into the toilet bowl. Use Zoflora wipes to disinfect door handles and flushers. Or use Zoflora spray to disinfect taps, mirrors, and counters.

Clean Your Restaurant’s Kitchen

Your restaurant’s kitchen must be spotless to prevent pest infestations and food contamination. Counters are where chefs will prepare food so you must disinfect them using Zoflora wipes. Ensure you rinse the counters thoroughly before preparing food on them.

Additionally, you should disinfect taps and sinks using Zoflora spray and you must mop your floors using a solution of cold water and Zoflora concentrate.

We recommend disinfecting your kitchen before and after preparing food to ensure all germs and bacteria are eliminated.

Disinfect Registers

Many hands will operate your restaurant register so it’s important to disinfect it before you open and close for the day. To make it easier to clean and disinfect the buttons and screens, we suggest using Zoflora wipes.

Clean and Disinfect Stationery and Card Machines

Other items in your restaurant that must be disinfected regularly are your stationery such as pens, pencils, and clipboards. You should also disinfect your card machines especially because customers and staff operate them regularly.

You can either spray Zoflora directly onto a cloth to wipe stationery and card machines or you can use your favourite Zoflora wipes.

Final Thoughts

As you can see, Zoflora is the ideal multipurpose disinfectant to use in your restaurant. What makes Zoflora so appealing is that it leaves a wonderful fragrance behind. It comes in over 20 floral, fruity or spicy aromas you’ll love. Choose a signature fragrance for your restaurant!